Your Guide To The Perfect Margarita & Taco Pairings!

If you’re from Texas then it’s safe to say you love a good margarita paired with a good taco!

Heck, if you’re from ANYWHERE, margaritas and tacos are the perfect pair. Especially on National Margarita Day!

February 22nd is National Margarita Day and if you plan on celebrating the unofficial holiday this year why not mix things up a bit by pairing it with a taco that's perfect for your favorite type of margarita?

I did some deep digging to find what tacos pair perfectly with margaritas and I was not disappointed with the results.

ABC Fine Wines and Spirits came up with must-try pairings of margaritas and tacos and before you read on I must warn you, you’re mouth will water as you read these delicious suggestions!

Spicy Jalapeño Margarita paired with Baja Fish Tacos:

Feeling spicy?! The Tanteo Jalapeño Tequila packs a punch, beautifully complementing the crunchy, tangy goodness of Baja fish tacos.

The Margarita Recipe:

• 2 ounces Tanteo Jalapeño Tequila
• 3 ounces Agalima Organic Margarita Mix
• Coarse salt
• Jalapeño coins

In a cocktail shaker with ice, add tequila and margarita mix. Shake and strain into a salt-rimmed glass. Garnish with jalapeño coins.

Watermelon Margarita with Birria Tacos:

Need something refreshing? The sweet watermelon perfectly offsets the savory flavors of the shredded beef tacos, creating a delightful harmony of tastes.

The Margarita Recipe:

• 2 ounces 21 Seeds Grapefruit Hibiscus Tequila
• ¾ cup frozen watermelon, cubed
• ½ ounce simple syrup
• ¼ ounce fresh lime juice
• Mint sprig

In a blender, add tequila, watermelon, simple syrup and lime juice. Purée until smooth and thick. Pour into a glass and garnish with extra watermelon cubes and a mint sprig.

Traditional Margarita paired with Tex-Mex Tacos:

There’s nothing wrong with sticking to the classics! This timeless combination of 100% agave tequila, fresh lime, and premium orange liqueur is the ideal accompaniment to the bold flavors of Tex-Mex cuisine.

The Margarita Recipe:

• Lime wedge
• Coarse salt
• 2 ounces Los Rijos Silver Tequila
• 1 ounce Cointreau Liqueur
• 1 ounce lime juice

Rim glass with lime wedge and roll in coarse salt. In a shaker with ice, add tequila, liqueur and lime juice. Shake and strain into the prepared glass. Garnish with lime wedge.

Mezcal Margarita with Barbacoa Tacos:

If you’re craving a smoky taste then this margarita pairing is just for you! The smoky complexity of the mezcal enhances the rich flavors of the barbacoa, creating a match made in foodie heaven.

The Margarita Recipe:

• Salt and chili powder (optional for spicy margarita)
• Sugar and salt (optional for sweet margarita)
• 2 ounces Dos Hombres Mezcal
• ¾ ounce fresh lime juice
• 1 ounce Cointreau Liqueur
• ½ ounce agave nectar (optional)
• Lime wheel

Cold Brew Margarita and Breakfast Tacos:

Plot twist! Margaritas for breakfast? YES PLEASE. This unexpected pairing of cold brew and tequila is the perfect morning pick-me-up, especially when enjoyed with a plate of hearty breakfast tacos.

The Margarita Recipe:

• 2 ounces Milagro Añejo Tequila
• ½ ounce cold brew concentrate
• 1 bar spoon grenadine
• 1 ounce fresh lime juice
• 1 ounce light agave nectar, to taste
• Lime wheel

Combine tequila, cold brew concentrate, grenadine, lime juice and agave nectar to the a shaker with ice. Shake well and strain into a glass over fresh ice. Garnish with a lime wheel.

However you plan on celebrating this unofficial holiday, celebrate it responsibly!