Dinner Recipe

Creamy Pasta & Broccoli Bake
Creamy Pasta & Broccoli Bake
Serves 8
INGREDIENTS:

16-oz penne (or other tubular style pasta)
5 cups broccoli florets (about 12 ounces)
For the Sun-dried Tomato Alfredo Sauce:
2 cups cashews (soaked for 2 hours or overnight and drained)
2 cups vegetable broth
3 garlic cloves
1 Tbsp apple cider vinegar
1 t…