Dessert

The next time someone asks, "where do you get your protein on a plant-based or vegan diet?" Send them this delicious chocolate protein bar recipe that's high in protein and sweetened naturally with Medjool dates. They will be sure to thank you for their new go-to snack or…

Chocolate peanut butter truffles are easy to make and tastes delicious. They are perfect as a quick snack that will tide you over until your next meal. This simple gluten-free and vegan recipe requires little to no equipment and only five minutes to prep...

Do you love cookies with crispy, golden brown edges and a chewy soft texture in the middle? If yes, then you will love these vegan oat cookies, made with plant-based and gluten-free ingredients with a simple swap of flour. This recipe is simple, easy-to-make, and tastes delicious...

To stay in the holiday cheer, we are serving up some of the most festive treats to indulge in and share with your loved ones to brighten their day. If you haven't signed up for our Healthier-For-You Dessert of The Day newsletter, it's not too late...

If you love eggnog (without the eggs of course!), then you’ll absolutely love this veganized eggnog cake. It has all of the flavors of the classic holiday drink yet made entirely egg-free, dairy-free, and in cake form!
With a fluffy and light vegan buttercream, this tender and moist v…

In case you missed it, vegan fitness influencer Caroline Deisler took over The Beet's Instagram and showed our followers how to make vegan "snickers" bars that taste delicious, are easy to make, and healthier-for-you than the real thing. All you need is a handful of …

You can make these peanut butter cup cookies extra special by making your own homemade vegan peanut butter cups, or go stress-free with store-bought versions (Lily’s Sweets or Justin’s are both vegan and delicious). These grain-free cookies are gluten-free and a wonde…

For an easy and stress-free yet elegant holiday cake, we recommend this flourless chocolate cake. It’s nut-free, gluten-free, egg-free and flourless. Dust with a bit of cacao powder to finish, and no one will know they’re eating a Paleo-friendly vegan chocolate cake..…

The holidays are all about indulgence, and who says you can’t indulge while being vegan (and gluten-free, at that!)? This super fudgy vegan brownie cookie dough cake is the best of both worlds. With a rich chocolate cake that’s almost like biting into a brownie and the best cookie dough frosting eve…

There are thousands of banana bread recipes online and deciding which one to make is a guessing game. Instead of saying, "eeny, meeny, miny, moe," we found the most delicious and healthiest double chocolate banana bread recipe with bursts of warm, rich chocolate chips...

If you love this sinful and fudgy recipe, made with better-for-you ingredients, The Beet offers you a FREE brand new plan: 'Healthier-for-You' Dessert of the Day. When you sign up, starting December 7th, you will get 12 days of delicious plant-based, low-sugar dessert recipe…

Carrot cake is hands down one of the best desserts to make vegan, gluten-free, and raw because the orange veggie holds moisture, making a soft, sponge-like cake, and the flavor also pairs well with dates, walnuts, and spices for a sweet, crunchy, flavorful bite
...