Vegan Dinner

Vegan Pumpkin Fettuccine Alfredo
Fettuccine alfredo is a classic loved by many, but at the same time isn't the healthiest as it's traditionally made with heavy cream, butter, and flour. It’s a good thing that this vegan Pumpkin Fettuccine Alfredo is just as good as the classic, but a lot lighter and way mo…
Pumpkin & Crispy Kale Pasta
We're switching up your go-to pasta dish with this vegan recipe that features autumnal vegetables like pumpkin and crispy kale. This easy lunch or dinner proves that you can still have delicious, healthy pasta without heavy sauce.
Pumpkin is...
Autumn Pear Salad with Maple Mustard Vinaigrette
If you're not getting enough greens, this sophisticated fall salad will convince you to load up on a few more servings. Nourishing and festive, our Autumn Pear Salad is dressed with a Maple Mustard Vinaigrette, perfect to make during the fall season. 
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Homemade Vegan Lentil Burger
Lentils may just be the healthiest veggie burger base, and they do a great job mimicking the texture of meat when formed into a patty. Just one cup of lentils contains 18 grams of plant-based protein, and this recipe calls for three cups. The...
Fall Harvest Vegetable Soup
If you're craving a soup that will warm you up as it gets cooler outside, this hearty, healthy Fall Harvest Soup is for you. Packed with all the ripe fall veggies like squash, carrots, and zucchini, this soup will fill you right up and have you getting up for a second bowl. 
This …
Sweet and Sour Cauliflower Served Over Rice
The taste of sweet and sour sauce can trigger nostalgic memories, whether the condiment was a complement to your favorite food court take-out meal at the mall or your go-to dip for Happy Meal nuggets. Either way, we have the perfect recipe for you to make new memories, and these ones may lean h…
Loaded Vegetable and Chickpea Curry
As summer comes to a close and the weather gets cooler, it’s the perfect time to start making comfort food. This chickpea curry loaded with hearty veggies will keep you satisfied and full. This curry is high in protein from the chickpeas, high in fiber from the veggies, and satiating…
Vegan Kimchi Fried Rice
If there is one ingredient you should always keep in your kitchen it would have to be kimchi, a spicy fermented cabbage that not only tastes great but is a great source of probiotics which is essential for having a healthy gut. You can snack on kimchi, use it in a side dish, or in this case use…
Vegan Tacos with Pickled Onion and Cashew Queso
Turn up your taco night with this homemade vegan recipe that features cashew queso, pickled onions, a variety of different spices, and fresh herbs – Here's how to make them.
Each taco is a colorful work of art topped with crunchy fresh vegetables and drizzled with creamy cashew queso. The …
Vegan Baked Tofu Teriyaki
Making a delicious teriyaki sauce has never been easier – this one takes just five minutes. Mixed in with some crispy baked tofu, rice, and veggies on the side and you’ve got yourself a flavorful, high protein meal so good you’ll be getting for up seco…
Vegan Spiced Pecan Taquitos
Make these taquitos (rolled mini tacos filled with spicy, savory ingredients) with pecans. Crisp them up in an air fryer or the oven and top with your favorite condiments like non-dairy cheese, sour cream, or guacamole. Serve them as apps or hors d'oeuvres when friends come over...

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